Savor the Authentic Taste of Indian Chicken Curry
Chicken curry, a staple dish in both Indian and South Asian cuisine, is a simple yet flavorful dish that has diverse recipes depending on the region from where it has been made. It’s made with marinated chicken cooked in a creamy sauce made with aromatic Indian spices, and the combination is delightfully delicious. If you’re looking for a delicious, adventurous meal to make at home then, look no further Indian chicken curry is all you need. Here, we’ll show you how to make an authentic Indian chicken curry.
How to Make Indian Chicken Curry
Making Indian chicken curry is not too difficult. Here are the steps to make it.
Step 1: Marinating the chicken
To prepare the chicken, mix it with some lemon juice, garlic paste, ginger paste, and yogurt. Cover it with some aluminum foil, or cling wrap and refrigerate it for one hour.
Step 2: Make the curry sauce
The sauce used for Indian chicken curry is what sets it apart from other similar dishes. Start with heating oil in a large skillet or pan. Add some chopped onions and stir them until they start to turn golden brown. Now, add tomato paste, garam masala, cumin seeds, coriander powder, turmeric, and Kashmiri red chili powder. Cook over medium heat until all the ingredients are combined. Once you can smell the aromas of the spices, add a cup of water and tomato sauce to the mixture.
Step 3: Add the Chicken to the Curry Sauce
Bring the curry sauce to a low boil, and then add the marinated chicken pieces. Reduce the heat and simmer for 15 minutes, stirring occasionally. Once the chicken has cooked through, add some heavy cream and let it cook for another five minutes. This will add a wonderfully creamy texture to your curry dish.
Financial: Garnishing the Curry
You can make this Indian chicken curry as spicy ore flavorful as you like. Add salt and pepper according to your taste. Just before the curry is done cooking, add a dash of garam masala and chopped cilantro leaves to garnish. Now, your Chicken Curry is ready to be served.
FAQs
Q. Is Indian Chicken Curry the same as a traditional chicken curry?
No, Indian Chicken Curry is different from a traditional chicken curry because it is made with aromatic Indian spices that give it a unique flavor.
Q. How long should I cook the chicken for?
Once you add the marinated chicken pieces to the curry sauce, you should cook them for 15 minutes or until the chicken is cooked through.
Now that you know how to make an authentic Indian chicken curry, you can easily add it to your regular meal rotation. The creamy sauce and the Indian spices give this dish a complex taste and you’ll be sure to enjoy it. Don’t forget to add cilantro and garam masala in the end to make it more flavorful and fragrant.
If you’re looking for a flavorful and adventurous meal, why not give Indian chicken curry a try. It won’t take too long and it’s sure to be a hit amongst your friends and family.
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