TRAEGER GRILLED CHICKEN THIGHS

Hello there, foodies! Today, we’re sharing some delicious chicken thigh recipes that will surely bring some Asian-inspired flavors to your table. Let’s start with these amazing grilled chicken thighs from Miss Allie’s Kitchen.

Traeger Grilled Chicken Thighs

TRAEGER GRILLED CHICKEN THIGHS

Ingredients:

  • 8 chicken thighs, bone-in, skin-on
  • 1/2 cup soy sauce
  • 1/2 cup pineapple juice
  • 1/4 cup rice vinegar
  • 3 tablespoons honey
  • 3 tablespoons brown sugar
  • 3 cloves garlic, minced
  • 1 teaspoon fresh ginger, minced
  • Salt and pepper, to taste

Instructions:

  1. In a mixing bowl, whisk together the soy sauce, pineapple juice, rice vinegar, honey, brown sugar, garlic, ginger, salt, and pepper, until well combined.
  2. Add the chicken thighs to the marinade and toss to coat evenly. Cover and let marinate in the fridge for at least 2 hours, or overnight.
  3. Preheat your Traeger grill to 375°F. Remove the chicken thighs from the marinade and shake off any excess.
  4. Place the chicken on the hot grill, skin-side down. Grill for 20-25 minutes, flipping once or twice during cooking, until the internal temperature reaches 165°F.
  5. Remove the chicken from the grill and let rest for a few minutes before serving.

FAQ:

  • Can I use boneless, skinless chicken thighs instead?
  • Yes, you can. Just keep in mind that bone-in and skin-on chicken thighs will give you more flavor and juiciness.

  • Can I use a different type of grill?
  • Yes, you can. Just adjust the cooking temperature and time based on your grill’s instructions and the thickness of the chicken thighs.

  • How can I make the chicken crispier?
  • You can finish cooking the chicken thighs under the broiler for a few minutes, or you can remove the skin and grill the chicken directly on the grates for the last few minutes of cooking.

If you’d like to see how this recipe is done, check out this video on YouTube:

If you’re looking for the perfect Traeger grill to use for this recipe, we recommend the Traeger Pro 780 Pellet Grill. It’s efficient, versatile, and has a large cooking capacity. You can get it on Amazon here: https://amzn.to/3lr1RSn.

Marinated Smoked Chicken Thighs

Marinated Smoked Chicken Thighs

Ingredients:

  • 8 chicken thighs, bone-in, skin-on
  • 1/2 cup soy sauce
  • 1/2 cup brown sugar
  • 1/4 cup apple cider vinegar
  • 1/4 cup olive oil
  • 3 cloves garlic, minced
  • 1 teaspoon smoked paprika
  • 1 teaspoon onion powder
  • Salt and pepper, to taste

Instructions:

  1. In a mixing bowl, whisk together the soy sauce, brown sugar, apple cider vinegar, olive oil, garlic, smoked paprika, onion powder, salt, and pepper, until well combined.
  2. Add the chicken thighs to the marinade and toss to coat evenly. Cover and let marinate in the fridge for at least 2 hours, or overnight.
  3. Preheat your Traeger grill to 225°F. Remove the chicken thighs from the marinade and shake off any excess.
  4. Place the chicken on the hot grill, skin-side up. Smoke for 70-90 minutes, or until the internal temperature reaches 165°F.
  5. Remove the chicken from the grill and let rest for a few minutes before serving.

FAQ:

  • What wood pellets should I use for smoking these chicken thighs?
  • We recommend hickory, mesquite, or apple wood pellets for the best flavor.

  • Can I use boneless, skinless chicken thighs instead?
  • Yes, you can. Just adjust the smoking time accordingly, as boneless chicken thighs cook faster than bone-in ones.

  • Can I make this recipe on a charcoal grill?
  • Yes, you can. Just set up your grill for indirect heat, and add some soaked wood chips to the charcoal for smoking.

If you’re interested in trying out the Traeger grill used in this recipe, we suggest the Traeger Ironwood 885 Pellet Grill. It has advanced features like WiFIRE technology, Super Smoke Mode, and two-tier grilling grates. You can find it on Amazon here: https://amzn.to/3lr1RSn.

We hope you enjoy these chicken thigh recipes as much as we do. Happy cooking!


If you are looking for Grilled Pineapple Chicken (Paleo + Whole30) | The Real Simple Good Life you’ve visit to the right place. We have 5 Pictures about Grilled Pineapple Chicken (Paleo + Whole30) | The Real Simple Good Life like Traeger Grilled Chicken Thighs 1392 – Miss Allie's Kitchen and also Marinated Smoked Chicken Thighs on the Traeger – Oh Sweet Basil. Read more:

Grilled Pineapple Chicken (Paleo + Whole30) | The Real Simple Good Life

Grilled Pineapple Chicken (Paleo + Whole30) | The Real Simple Good Life

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Traeger Pellet Grilled Chicken Thighs Recipe - Vindulge

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Traeger Grilled Chicken Thighs 1392 – Miss Allie's Kitchen

TRAEGER GRILLED CHICKEN THIGHS

Astound Your Guests: Delicious Cuisine for Hosting in our Cookbook

In our recipe collection, you will find recipes suited for various occasions, including quick and simple suppers for weekdays, remarkable recipes for entertaining, and even a couple of scrumptious treats for your meal. We have provided recipes for both vegans and meat-lovers equally, ensuring that there is a dish for each person in our compilation.

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Marinated Smoked Chicken Thighs On The Traeger – Oh Sweet Basil

Marinated Smoked Chicken Thighs on the Traeger - Oh Sweet Basil

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Within our cookbook, you’ll find formulae fitting to all sorts of events, such as speedy and easy suppers for weeknights, impressive dishes for guests, and even a few delectable desserts to finish off your meal. We have provided recipes for both vegans and meat-lovers equally, ensuring that there’s a dish for everyone within our collection.

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