TERIYAKI CHICKEN SANDWICH RECIPE

TERIYAKI CHICKEN SANDWICH RECIPE

Korea BBQ Chicken and Teriyaki Chicken Sandwiches For The Soul

Sated of the same old sandwiches? Worry not, as we have a dish suitable for even the most creative of palettes. Combining Korean BBQ Chicken and Teriyaki Chicken Sandwiches, this creation is sure to satisfy your craving for something new and delicious.

Making The Korean BBQ Chicken Sandwich

First, start by marinating chicken breasts in a mix of soy sauce, honey, molasses, gochujang (Korean chilli paste), and brown sugar. Let the chicken sit overnight in the refrigerator and marinate. Once marinated, preheat your oven to 425 and prepare a baking sheet with parchment paper.

Take the chicken breasts and place them on the baking sheet. Bake for 15 minutes, then flip the chicken and bake for another 10 to 15 minutes until the chicken is cooked throughout. Once done, take the chicken off the baking sheet and shred it using two forks. Reserve the baking sheet as you will need it later.

Making The Teriyaki Chicken Sandwich

To make the teriyaki chicken sandwich, mix together 1/2 cup of soy sauce and 1/2 cup of brown sugar until the sugar has dissolved. Add in 1 teaspoon of sesame oil and 1 1/2 tablespoons of finely grated ginger. Let this mixture sit and marinate for at least 20 minutes.

Put your chicken breasts in the mixture and let marinate for 8 hours or overnight. Take the chicken out of the marinade and place it on the parchment paper-lined baking sheet from earlier. Bake for 25 minutes or until the chicken is cooked through. Take the chicken out of the oven and let it cool.

Constructing The Sandwiches

The Korean BBQ Chicken Sandwich

To assemble the Korean BBQ Chicken Sandwich, start by toasting two hamburger buns. Spread mayonnaise on one side and gochujang (Korean chilli paste) on the other side. Arrange the shredded chicken, kimchi, thinly sliced red onion and cucumber, and any other desired toppings. Put the two halves together and enjoy.

The Teriayki Chicken Sandwich

To assemble the Teriyaki Chicken Sandwich, start by toasting two hamburger buns. Spread mayonnaise on one side and teriyaki sauce on the other side. Arrange the chicken, lettuce, thinly sliced onions and bell peppers, and any other desired toppings. Put the two halves together and enjoy.

FAQs

Q: What is the cooking time for the Korean BBQ Chicken Sandwich?

A: The cooking time for the Korean BBQ Chicken Sandwich is 25 minutes.

Q: What ingredients are needed for the Teriyaki Chicken Sandwich?

A: The ingredients needed for the Teriyaki Chicken Sandwich are hamburger buns, mayonnaise, teriyaki sauce, chicken, lettuce, thinly sliced onions and bell peppers, and any other desired toppings.

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