RECIPE HARD BOILED EGGS INSTANT POT

RECIPE HARD BOILED EGGS INSTANT POT

Do you love boiled eggs? Boiled eggs are a great source of protein and versatile enough to be used as a stand-alone meal, eaten for breakfast, used as a topping for lunch or dinner, or as part of a snack. We’ve found two recipes that are perfect if you have an Instant Pot.

Instant Pot Hard-Boiled Eggs | Hungry Girl

Instant Pot Hard-Boiled Eggs

This is a really simple way to cook hard-boiled eggs in your Instant Pot. You’ll need eggs, the inner pot of an Instant Pot, a trivet, and water.

Instructions:

  • Fill the inner pot of your Instant Pot with 1 cup of water.
  • Add the trivet.
  • Carefully place up to 6 eggs on the trivet.
  • Secure the lid and make sure the pressure valve is closed.
  • Using the manual setting, set the pressure to 10 minutes.
  • Once the cooking cycle is completed, allow the steam to release naturally for 10 minutes.
  • Open the Instant Pot and carefully remove the eggs.
  • Submerge the eggs in cold water for about 15 minutes.
  • Use the eggs in your favorite recipes.

The eggs will be perfect for salads, deviled eggs, egg salad, and many other recipes.

Korean Sauna Eggs Recipe In The Instant Pot Pressure Cooker – Melanie Cooks

Korean Sauna Eggs in the Instant Pot

Korean sauna eggs are marinated eggs that are cooked in the Instant Pot. They are flavorful and delicious. They are great with sandwiches and as part of a protein-filled breakfast.

Instructions:

  • Whisk together ⅓ cup soy sauce, ⅓ cup mirin, 1 tablespoon sesame oil, 3 cloves of minced garlic and ¼ teaspoon black pepper in a bowl.
  • Place 8 eggs in the Instant Pot, pour half of the marinade over the eggs, secure the lid and make sure the steam release valve is set to “Sealed”.
  • Use the “Manual” setting to set the pressure to 7 minutes.
  • Once the cooking is finished, allow the steam to release naturally for 10 minutes.
  • Open the Instant Pot and carefully remove the eggs.
  • Submerge the eggs in cold water to cool them slightly, then transfer to a bowl and pour the remaining marinade over the eggs.
  • The eggs will be ready to eat when the marinade cools down.
  • Store the leftovers in the refrigerator for up to 1 week.

These Korean sauna eggs are delicious when served with a glass of cold beer or a refreshing iced tea. Or, you can use them as a topping for a salad or to make a protein-filled snack.

Ready to cook these delicious eggs in your Instant Pot? You’ll want a great pressure cooker like this one from Instant Pot. It comes with six cooking programs and has an easy to read display and lots of helpful features.

These recipes are versatile enough that you can easily adapt them to your own tastes and dietary restrictions. Plus, they’re fast, so you can make them on even the busiest of days!


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Instant Pot Hard Boiled Eggs – The Dinner Bite

RECIPE HARD BOILED EGGS INSTANT POT

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Korean Sauna Eggs Recipe In The Instant Pot Pressure Cooker – Melanie Cooks

Korean Sauna Eggs Recipe In The Instant Pot Pressure Cooker – Melanie Cooks

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EASY Hard Boiled Eggs In The Instant Pot – Chasing Santee

EASY Hard Boiled Eggs in the Instant Pot - Chasing Santee

Fast and Simple Weeknight Meals for Hectic Workers – An Assortment of Recipes

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Instant Pot Hard-Boiled Eggs | Hungry Girl

Instant Pot Hard-Boiled Eggs | Hungry Girl

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