RECIPE FOR HAM PIE

RECIPE FOR HAM PIE

This classic Ham and Cheese Pie is perfect for your next lunch or dinner! Comfort food at its best, this easy-to-prepare dish is made with ham, cheese and a delicious biscuit crust. Take it from the oven to your table in an hour. It’s a great way to switch up dinner, whether you’re serving it up for your family or guests.

RECIPE FOR HAM PIE Ham and Cheese Pie

This delectable dish is a real crowd pleaser! Only a few simple ingredients are needed to make a delicious and flavorful Ham and Cheese Pie.

a piece of ham and cheese pieIngredients

  • 2 cups cooked ham, cut into 3/4 inch cubes
  • 1 cup grated cheddar cheese
  • 1 tsp garlic powder
  • 1/4 cup chopped green onions
  • 2 cups biscuit mix
  • 2/3 cup milk
  • 1/4 cup butter, melted
  • 1/3 cup grated Parmesan cheese

Instructions

  1. Preheat the oven to 375 degrees F. Grease a 9-inch pie plate.
  2. In a medium bowl, mix together the ham, cheddar cheese, garlic powder and green onions. Spoon the mixture into the prepared pie plate.
  3. In a medium bowl, blend together the biscuit mix, milk, melted butter and Parmesan cheese. Spread the batter over the top of the ham and cheese mixture.
  4. Bake for 25 minutes, until golden brown. Let stand for 10 minutes before cutting into wedges and serving.

FAQ

Q: Can this pie be made ahead of time?

A: Yes, you can prepare the pie ahead of time and store it in the refrigerator for up to 2 days before baking.

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Recommended Product

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