Have you ever had a craving for a delicious pastrami sandwich? Well, look no further than New York City for the best pastrami around!
Table of Contents
Best Pastrami in NYC
First up, we have Thrillist’s recommendation for the best pastrami in NYC.
Ingredients:
1 lb. pastrami (sliced thin)
Rye bread
Swiss cheese (optional)
Mustard
Pickles (optional)
Instructions:
Preheat oven to 350 degrees F.
Place pastrami on rye bread (add cheese if desired).
Spread mustard on top of the pastrami.
Place pickles on top (if desired).
Close the sandwich and wrap in aluminum foil.
Bake in the oven for 10-12 minutes.
Thrillist’s Second Recommendation
Next up, Thrillist’s second recommendation for the best pastrami in NYC.
Ingredients:
1 lb. pastrami (sliced thin)
Rye bread
Swiss cheese (optional)
Mustard
Pickles (optional)
Instructions:
Preheat oven to 350 degrees F.
Place pastrami on rye bread (add cheese if desired).
Spread mustard on top of the pastrami.
Place pickles on top (if desired).
Close the sandwich and wrap in aluminum foil.
Bake in the oven for 10-12 minutes.
FAQ
Some common questions about pastrami sandwiches:
What is pastrami? Pastrami is a seasoned, smoked meat that is typically made from beef brisket.
Where does pastrami come from? Pastrami is believed to have originated in Romania and was brought to the United States by Jewish immigrants.
What do you serve with a pastrami sandwich? Pastrami sandwiches are often served with pickles, coleslaw, and/or potato salad.
Video Tutorial
Check out this video tutorial on how to make the perfect pastrami sandwich:
Recommended Product
If you’re looking to make the perfect pastrami sandwich at home, we recommend picking up the Hamilton Beach Electric Indoor Searing Grill. Not only does it perfectly sear your meat, but it also has a handy drip tray that catches any excess fat. You can purchase it on Amazon at https://amzn.to/3lr1RSn.
So next time you’re looking for a delicious sandwich, try making your own pastrami sandwich at home with these easy-to-follow recipes and tips.
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