ITALIAN PIZZA PASTA SALAD

Pizza and pasta are two of the most beloved dishes of all time, and what’s not to love? From crispy toppings to deliciously savory sauces, these classic dishes are a staple of American cuisine. Now, with this incredible Italian Pizza Pasta Salad recipe, you can enjoy the best of both worlds in one dish!

To start, you’ll need a few key ingredients. This recipe calls for rotini pasta, sliced pepperoni, diced bell peppers, mozzarella cheese, and halved cherry tomatoes. You’ll also need a few fresh herbs, like chopped basil and parsley, to give the dish an extra burst of flavor.

Begin by cooking the rotini pasta according to the instructions on the package. While the pasta is cooking, prepare the other ingredients. Cut the pepperoni into small triangles and dice the bell peppers. Cut the cherry tomatoes in half and shred the mozzarella cheese.

Once the pasta is cooked, strain it and toss it with a little olive oil to prevent it from sticking. Then, add the pepperoni, bell peppers, cherry tomatoes, mozzarella cheese, and fresh herbs to the pasta. Toss the ingredients together until they are well combined.

Now, it’s time to create the dressing. In a small bowl, whisk together some olive oil, red wine vinegar, Dijon mustard, garlic powder, onion powder, Italian seasoning, salt, and black pepper. Pour the dressing over the pasta salad and toss everything together until the salad is coated evenly with the dressing.

To serve, divide the pasta salad among four bowls or plates. Garnish each serving with additional chopped herbs, if desired. This Italian Pizza Pasta Salad is a perfect meal on its own or as a side dish for your favorite grilled meat.

One of the best things about this recipe is that it’s incredibly versatile. You can use any combination of toppings that you like, depending on your personal taste. For a vegetarian variation, simply omit the pepperoni and add more vegetables, such as sliced black olives or roasted red peppers.

FAQ:

Q: Can I make this recipe ahead of time?
A: Yes, you can. The pasta salad can be chilled in the refrigerator for a few hours before serving.

Q: Can I use different pasta shapes?
A: Yes, you can use any pasta shape that you like. Just be sure to adjust the cooking time accordingly.

Q: Can I make this dish spicy?
A: Absolutely! You can add a pinch of red pepper flakes to the dressing or use hot pepperoni for a spicier flavor.

VIDEO:

For a visual guide, check out our step-by-step tutorial on YouTube. Watch how easy it is to create this delicious and healthy Italian Pizza Pasta Salad right at home.

RECOMMENDED PRODUCT:

For the best results, we recommend using the Marcato Atlas Pasta Machine to make your own fresh pasta. This machine is easy to use and produces delicious homemade pasta in no time. Get yours today at https://amzn.to/3lr1RSn.


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ITALIAN PIZZA PASTA SALAD

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