Coconut balls are a traditional treat made with coconut, sugar, and milk that have a soft, yet crunchy texture. They are easy to make and can be enjoyed for dessert or snack. The coconut balls are topped with a yummy glaze that adds an irresistible sweetness.
Table of Contents
Coconut Balls Recipe:
1 cup shredded coconut, plus more for rolling
½ cup sugar
1 cup whole milk
1 teaspoon vanilla extract
¼ teaspoon coconut extract
1/3 cup heavy cream
3 tablespoons unsalted butter
Pinch of salt
Instructions:
In a bowl mix together coconut and sugar.
In a saucepan combine milk, vanilla extract, coconut extract, heavy cream, butter, and pinch of salt. Heat over medium heat until butter melts and everything is combined. Remove from heat.
Pour the milk mixture over the coconut mixture and stir until combined. Cover the bowl and allow mixture to cool.
Once cooled, form 15 to 20 one-inch balls, using hands. Roll each ball in the extra coconut.
Refrigerate for at least one hour before serving.
Homemade Baileys Irish Cream
2 cups heavy cream
1 (14-ounce) can sweetened condensed milk
1 tablespoon vanilla extract
1 teaspoon instant coffee granules
2 cups Irish whiskey
Instructions:
Whisk together heavy cream, condensed milk, vanilla extract, and coffee granules in a large bowl until ingredients are fully combined.
Slowly add whiskey, stirring to combine.
Transfer Baileys to airtight containers (best if stored in glass). Serve chilled or at room temperature.
Looking for an added bonus to your homemade Baileys Irish cream? Whip up a easy fluffy whipped cream topping for your cocktails or desserts. All you need is some heavy whipping cream, sugar and a bit of vanilla. Add the ingredients to a medium-sized bowl and use a hand mixer or stand mixer fitted with the whisk attachment to whip until stiff peaks form.
To add an extra bit of decadence to your favorite dessert, try using a piping bag to create a fancy decoration. Or drizzle over your favorite latté or latte-inspired dessert.
Frequently Asked Questions About Baileys Irish Cream
Does Baileys Irish Cream have alcohol in it? Yes, Baileys Irish Cream contains Irish whiskey. It has an alcohol by volume (ABV) of 17%.
Can Irish Cream be frozen? Yes, you can freeze Irish cream. It can last up to 3 months in the freezer.
What is the best way to store Baileys Irish Cream? It’s best to store Baileys Irish Cream in the refrigerator. It can also be stored in a cool, dark place away from direct sunlight.
Video: How to make Irish Cream Liqueur with Baileys Irish Cream
In this video, you can learn how to make a special version of Baileys Irish Cream with the help of a few easy-to-find ingredients. It’s an easy treat to whip up when you’re in the mood for a sweet treat:
Products That Go Well With Baileys Irish Cream
We love using Baileys Irish Cream to give our desserts an extra special touch. Here’s some of our favorite products if you want to get creative with your Baileys Irish Cream recipes. Just don’t forget to pick up some Baileys Original Irish Cream as well:
Whether you’re in the mood for a tasty cocktail, or a decadent dessert, Baileys Irish Cream is the perfect ingredient to make any treat special. Enjoy!
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