HOMEMADE 3 CHEESE RAVIOLI RECIPE

HOMEMADE 3 CHEESE RAVIOLI RECIPE

Who doesn’t love some tasty ravioli? It’s a classic pasta dish that can be enjoyed for lunch and dinner, or even as a side dish. Today we’ll be taking a look at a delicious four cheese ravioli recipe. It comes from Allrecipes.com, and it’s sure to tantalize the palate.

Ingredients

2 ½ cups ricotta cheese
1 ½ cups shredded mozzarella cheese
1 cup grated Parmesan cheese
6 ounces cream cheese, softened
2 eggs.
2 tablespoons butter, melted
1 teaspoon Italian seasoning
1/2 teaspoon garlic powder
14 ounces fresh or frozen ravioli pasta, or store-bought

Instructions

1. Preheat your oven to 375°F. Line a baking sheet with parchment paper and set aside.
2. In a medium bowl, mix together the ricotta, mozzarella, Parmesan, and cream cheese until combined. Add the eggs and mix until incorporated.
3. In a separate bowl, mix together the melted butter, Italian seasoning, and garlic powder.

4. Spread the ravioli in an even layer on the prepared baking sheet. Brush with the butter mixture and sprinkle with the cheese mixture.

5. Bake for 20-25 minutes until the cheese is melted and the ravioli is golden brown.

6. Allow to cool slightly before serving. Enjoy!

FAQs

Can I use store-bought ravioli?
Yes, you can use store-bought ravioli for this recipe.

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Recommended Product

This recipe is best enjoyed with some fresh Parmesan cheese to sprinkle on top. We recommend this artisanal Parmesan cheese, which is aged minimum 18 months. It’s sure to bring out the flavor of the ravioli even more.

We hope you enjoyed this recipe! Feel free to experiment with different ingredients to find your perfect four cheese ravioli. It’s a great way to impress family and friends. Serve it alongside a salad or a light soup, and you’ve got yourself a delicious meal. Enjoy!


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Homemade Four Cheese Ravioli Recipe

Homemade Four Cheese Ravioli Recipe

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Homemade Four Cheese Ravioli Recipe | Allrecipes

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HOMEMADE 3 CHEESE RAVIOLI RECIPE

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