Bread making is a perfect activity for budding bakers. It’s also a great way to make healthy, delicious homemade bread that tastes better than what you can buy in the store. Whether you’re a novice or a seasoned pro, there’s an easier way to make great tasting bread – with the help of a bread machine.
Table of Contents
How to Make Bread in a Bread Maker
Making bread with a bread maker is easy and simple. The basic steps are: mix the ingredients, let the dough rise, shape the dough, let it rest for a second rise, and bake. Here’s a specific recipe for those of you that want more details:
1 cup of warm water
2 tablespoons of olive oil
1 teaspoon of salt
1 cup of whole wheat flour
1 1/2 cups of all-purpose flour
2 teaspoons of yeast
Begin by adding the water, oil, and salt to the bread maker pan. Then, add the flours and stir. Sprinkle the yeast onto the top of the flour and stir again. Set your bread maker to the ‘dough’ setting and press ‘start’. You can let the bread maker do the rest.
Once the machine is done, take the dough out of the pan and shape it into the desired shape. If you’re making a loaf, roll it into an oval and tuck the ends under. Place it on parchment paper and let it rise. Preheat the oven to 375°F. Once the dough has doubled in size, bake it for 20-25 minutes until it looks golden brown.
Gluten Free Oatmeal Bread Recipe For Bread Machine
Need to make gluten-free bread without giving up the deliciousness of oatmeal? Making bread with a bread machine is an easy and convenient way to do so. Here’s a gluten-free oatmeal bread recipe that’s sure to please:
2 cups warm milk
2 tablespoons olive oil
1/4 cup of honey
4 cups gluten-free oat flour
1/2 cup gluten-free rolled oats
2 tablespoons of gluten-free baking powder
1 teaspoon of xanthan gum
1 teaspoon of salt
3 teaspoons of active dry yeast
Begin by adding the milk, oil, and honey to the bread maker pan. Then, add the oat flour, oats, baking powder, xanthan gum, and salt. Sprinkle the yeast on top and stir again. Set your bread maker to the ‘dough’ setting and press ‘start’. You can let the bread maker do the rest.
Once the machine is done, take the dough out of the pan and shape it into the desired shape. Place it on parchment paper and let it rise for for 30 minutes. Preheat the oven to 375°F. Once the dough has doubled in size, bake it for 25-30 minutes until it looks golden brown. Let cool before serving.
FAQ
How long does it take to make bread in the bread maker? It depends on the bread maker, but it generally takes about 45 minutes to 1 hour to make a loaf of bread.
Can I make gluten-free bread in the bread machine? Yes, you can make gluten-free bread in the bread machine. You can find a few gluten-free bread recipes here.
Video Tutorial
Making delicious homemade bread with a bread machine makes it easier to enjoy freshly baked bread and saves time. And, with a few simple ingredients, you can make a variety of tasty and healthy breads. To help get you started, check out this breadmaking machine.
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How To Make Bread In A Bread Maker | Recipe This | Recipe In 2020
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