EGG CURRY WITH COCONUT MILK INDIAN STYLE

EGG CURRY WITH COCONUT MILK INDIAN STYLE

Learning to cook Indian food can be a fun and exciting endeavor. And with dishes like Kerala Style Mutta Curry, it can be easy to learn even if you’re a novice in the kitchen. This egg curry recipe is hearty and flavorful, making it a great introduction to Indian cuisine.

Erivum Puliyum: Kerala Style Mutta Curry | Egg Curry with Coconut Milk

Kerala Style Mutta Curry

The first step with this dish is to gather some simple ingredients for our egg curry with coconut milk. These include potatoes, eggs, cinnamon sticks, cardamom, cloves, mustard seeds, and more. A few tablespoons of our favorite cooking oil and a generous portion of freshly grated coconut help us to make this dish come alive.

South Indian Egg Curry Recipe

EGG CURRY WITH COCONUT MILK INDIAN STYLE

Once you have all of your ingredients, you can get started with this South Indian egg curry recipe. First, add some oil to a pan and warm it over medium heat. Then, add the mustard seed and cardamom pods before stirring in the sliced potatoes. Let these cook until the potatoes are lightly browned before adding the rest of your spices. Fry for a few minutes before adding in the drained eggs and coconut milk.

Finally, reduce the heat on the pan and let the pot simmer for about 10-15 minutes, stirring occasionally to allow the eggs to be cooked evenly. Once done, the dish is ready to be served.

FAQ

What ingredients do I need for this egg curry?

You’ll need potatoes, eggs, cooking oil, cinnamon sticks, cardamom, cloves, mustard seeds, and a generous portion of freshly grated coconut.

What other vegetables can I add to the curry?

You can add any vegetables you’d like. This can include sweet potatoes, carrots, onions, spinach, and more.

How long does it take to make this egg curry from start to finish?

It should take about 25 minutes from start to finish.

Can I make this dish without coconut milk?

Yes, you can make this egg curry dish without using coconut milk.

Watch How To Make Kerala Style Egg Curry Here:

If you’re a fan of egg curry, then you will certainly love this Kerala style version. Serve it as a side dish or as a full-on meal with some warm naan or chapati. Delicious!

You can make this egg curry even more delicious by using fresh, organic eggs from Happy Egg Co. Their organic eggs are rich in flavor and are sure to take this dish to the next level. For best prices, you can go here to get some.


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South Indian Egg Curry Recipe – Swasthi's Recipes

EGG CURRY WITH COCONUT MILK INDIAN STYLE

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Erivum Puliyum: Kerala Style Mutta Curry | Egg Curry With Coconut Milk

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