Oh boy, do I have a treat for you! If you’re anything like me, you love a good chicken shawarma, but don’t always have the time or energy to hit up your local Mediterranean spot. Worry no more my friends, because I’ve got an easy NO OVEN recipe that will make you feel like a culinary genius!
Table of Contents
Here’s what you’ll need:
Ingredients:
4 boneless, skinless chicken breasts
1/4 cup olive oil
2 tbsp. ground cumin
2 tbsp. smoked paprika
2 tsp. garlic powder
2 tsp. onion powder
1 tsp. turmeric
1 tsp. salt
1/2 tsp. black pepper
Juice of 1 lemon
For serving:
Pita bread
Hummus
Diced tomatoes
Diced cucumbers
Chopped parsley
Directions:
In a large bowl, whisk together olive oil, cumin, smoked paprika, garlic powder, onion powder, turmeric, salt, pepper and lemon juice.
Add chicken to marinade and toss to coat. Cover and refrigerate for at least 1 hour, or up to 8 hours.
Preheat grill or grill pan to medium-high heat. Remove chicken from marinade and discard remaining marinade.
Thread chicken onto skewers and grill for 5-7 minutes per side or until fully cooked through.
Remove chicken from skewers and serve with pita bread, hummus, diced tomatoes, diced cucumbers and chopped parsley.
FAQ:
What can I use instead of chicken breasts?
You can use chicken thighs or even boneless, skinless chicken legs.
Can I bake the chicken instead of grilling it?
Absolutely! Preheat your oven to 375°F and bake on a foil-lined baking sheet for 20-25 minutes or until fully cooked through.
Video Instruction:
Still confused? No worries! Check out this helpful video tutorial:
Recommended product:
If you’re looking for an authentic taste, I highly recommend the Ziyad brand Shawarma Seasoning Mix. You can find it on Amazon here: https://amzn.to/3lr1RSn
Well, there you have it folks! A delicious and easy way to satisfy your chicken shawarma cravings without leaving the comfort of your own kitchen. Bon appétit!
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Chicken Shawarma Recipe – Easy NO OVEN | Hungry For Goodies
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