Appreciate the Authentic Flavor of Indian Cuisine with this Easy Chicken Recipe
The rich flavors of Indian cuisine are now easier to enjoy than ever thanks to this delicious, easy to make Chicken recipe. Now everyone can bring the alluring scent of Indian cuisine to their dinner table. With an easy to follow step-by-step guide, you can wow your friends and family as you add a twist to your dinner night. Whether you like it spicy or mild – make it for a special dinner, or a weekday meal. It’s sure to delight each and every one of your dinner guests.
Ingredients List
This easy to make Chicken recipe requires some basic ingredients that are likely already in your kitchen. To prepare this delicious dish you will need the following:
- 3 garlic cloves, minced
- 2 tablespoons of vegetable oil
- 10-12 pearl onions, peeled
- 2 red chili peppers, diced
- 1 tablespoon of ginger, minced
- 1 teaspoon of cumin powder
- 1 teaspoon of coriander powder
- 2 tablespoons of tomato paste
- 150 g diced tomatoes
- 1 chicken breast, cut into cubes
- 1 teaspoon of garam masala
- 1 teaspoon of salt
- 3 tablespoons of fresh cilantro, chopped
Instructions
This easy Chicken recipe is simple enough to whip up any day of the week, making it the perfect meal to make for your family. To make this flavorful Chicken dish in your own kitchen, follow the steps below:
- Heat a large skillet over medium heat, adding two tablespoons of vegetable oil and allow it to come to temperature.
- Add the minced garlic to the skillet and fry until it is fragrant.
- Add the peeled pearl onions and diced red chili pepper to the same skillet and fry for a further two minutes.
- Stir in the ginger, cumin powder, coriander powder, and tomato paste and fry for a minute.
- Add the diced tomatoes, chicken cubes, garam masala, and salt to the skillet and turn the heat up to medium-high. Fry for four minutes.
- Turn the heat down to low and cover the skillet. Allow the Chicken to simmer for 10-15 minutes.
- Turn off the heat, add fresh cilantro to the cooked Chicken, and it’s now ready to serve.
FAQs
Question 1: Can I adjust the level of spice in this dish?
Yes! You can adjust the level of spice in the dish by adjusting the number of red chili peppers you use. Adding more chili peppers will make the dish spicier.
Question 2: Is this dish suitable for vegetarians?
No, this dish is not vegetarian-friendly as it contains chicken. However, it is possible to substitute the chicken with other proteins like tofu, paneer or vegetable to make it vegetarian-friendly.
Gone are the days of spending hours in the kitchen creating complex Indian dishes. Now you can create an easy and delicious Indian dish with this step-by-step guide. This Chicken Kadai is a quick and flavorful dish that is sure to blow your family away. Give it a try, and you too can enjoy the amazing flavors of Indian cuisine right at your dining table.
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baliindiancuisine.com
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www.youtube.com
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