BUTTER PECAN ICED COFFEE RECIPE

BUTTER PECAN ICED COFFEE RECIPE

Butter pecan creamers and iced coffees are a delicious and comforting way to start your day. The flavors of buttered-pecans, combined with the warm and nutty taste of your favorite coffee, create a unique combination that you’ll love. There are now many varieties of butter-pecan creamers and iced coffees available on the market, but there’s nothing more satisfying than making your own. This post provides you with two recipes for a delicious butter-pecan creamers and iced coffees, so you can enjoy a comforting cup of coffee or a refreshing iced coffee any time of the day.

Butter Pecan Creamer

Picture of a jar of butter pecan flavored creamer This butter pecan coffee creamer is delicious poured into a cup of brew, creating an irresistible coffee experience. It’s easy to make and requires some simple ingredients.

Ingredients:

  • ½ cup melted butter
  • 1 cup light brown sugar
  • 2 teaspoon ground cinnamon
  • 3 cups powdered milk
  • 1 teaspoon ground nutmeg
  • ¼ teaspoon ground cloves
  • 2 teaspoon vanilla extract
  • 1 ½ cup chopped pecans

Instructions:

  1. Preheat oven to 350°F. Line a baking sheet with parchment paper. Spread the chopped pecans on the baking sheet and bake for about 5 minutes, stirring occasionally. Remove from oven and set aside.
  2. In a large bowl, whisk together the melted butter, light brown sugar, ground cinnamon, powdered milk, ground nutmeg, ground cloves, and vanilla extract.
  3. Add the chopped pecans to the bowl and mix together until everything is well combined.
  4. Pour the mixture into a jar and store in the refrigerator for up to two weeks.

Butter Pecan Dairy-Free Iced Coffee

BUTTER PECAN ICED COFFEE RECIPE If you’re looking for a dairy-free iced coffee that tastes unbelievably delicious, this is the one. The combination of butter-pecans iced coffee dairy-free and the nutty flavor of the coffee is a delight.

Ingredients:

  • 2 teaspoons instant coffee
  • 2 tablespoons almond butter
  • 1 teaspoons ground cinnamon
  • 1 teaspoon ground nutmeg
  • 1 teaspoon vanilla extract
  • 2 tablespoons maple syrup
  • 1 ½ cup dairy-free milk
  • ¼ cup chopped pecans
  • Ice cubes

Instructions:

  1. In a blender, combine the instant coffee, almond butter, cinnamon, nutmeg, vanilla extract, and maple syrup.
  2. Add the dairy-free milk and blend until everything is combined.
  3. Pour the mixture over a glass of ice cubes and add the chopped pecans.
  4. Stir and enjoy.

Frequently Asked Questions

  • How long will the creamer and iced coffee keep in the fridge? The creamer can keep up to two weeks in the fridge, while the iced coffee should be consumed immediately.
  • Can I use a different type of nut? Yes, you can use walnuts, almonds, or any other type of nut instead of pecans.

Butter Pecan Creamers and Iced Coffee Video Demonstration

For a step-by-step video of how to make the Butter Pecan Creamers and Iced Coffee, check out the video below:

Recommended Product

If you’re looking for an easy and convenient way to enjoy a cup of butter pecan flavored coffee, we recommend this instant coffee mix. It comes already pre-mixed with all the ingredients you need and is easily prepared with a single cup of hot water. Enjoy the rich and comforting flavor of butter pecan instantly!


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Butter Pecan Dairy-Free Iced Coffee Recipe

BUTTER PECAN ICED COFFEE RECIPE

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