BEST PHILLY CHEESESTEAK PHILLY

BEST PHILLY CHEESESTEAK PHILLY

If you love to eat a classic and tasty American favorite, then you’ll definitely enjoy a delicious Philly Cheesesteak. Philadelphia has become famous for its classic cheesesteak sandwich and for good reason. It’s a delicious, flavorful meal that will surely satisfy your hunger and cravings for something truly mouth-watering. From well-known restaurants around the city to hole-in-the-wall spots, a great cheesesteak is just a few bites away!

Joe’s Steak and Fries

BEST PHILLY CHEESESTEAK PHILLY

Joe’s Steak and Fries is a great place to get a classic Philly Cheesesteak. With locations in Main Line and Center City, it’s easy to find your way here to enjoy an authentic cheesesteak sandwich. Joe’s makes sure to use only high-quality ingredients, such as Kobe steak, American or Provolone cheese, and their famous homemade flatbread. You can be sure that your sandwich is made to perfection with their special touch. There’s really nothing better than a classic Joe’s sandwich.

Authentic Philly Cheesesteak Recipe

Authentic Philly Cheesesteak

If you would rather enjoy a cheesesteak in the comfort of your own home, why not make it yourself? This recipe will give you the perfect chance to make your very own, delicious and classic cheesesteak sandwich. Here’s what you’ll need:

  • 2 tablespoons canola oil
  • 1 small onion, chopped
  • 1 pound ribeye steak, thinly sliced
  • 2 tablespoons butter
  • 4 hoagie rolls
  • ¼ cup beef broth
  • Kosher salt and freshly ground pepper
  • 1 cup shredded Provolone cheese or American cheese

Instructions:

  1. In a large skillet, heat the canola oil over medium-high heat. Sauté the onions until they are golden and caramelized, about 10 minutes.
  2. Add the steak slices and season with salt and pepper. Stir to combine and cook the steak for about 5 minutes, or until cooked to desired doneness.
  3. Stir in the butter, beef broth, and cheese. Stir to combine and melt the cheese. Once the cheese is melted, turn off the heat.
  4. Lightly butter the cut sides of the rolls and toast in a separate skillet until lightly golden. Place the toasted rolls on a plate.
  5. Divide the steak mixture onto the rolls and serve hot.

FAQ

  • What kind of steak should I use? Ribeye steak is traditional for the best flavor and texture, but you can also use sirloin, skirt steak, or another cut of beef.
  • What cheese should I use? Provolone or American cheese are popular choices for Philly Cheesesteaks, but you could also use Cheddar or Mozzarella.
  • Can I use a different kind of bread? While traditional cheesesteaks are served on hoagie rolls, you can substitute French bread, a baguette, or another type of roll for variety.

To complete the perfect Philly Cheesesteak experience, you may want to consider purchasing a sandwich press. This is an easy and convenient way to make restaurant-style sandwiches right at home. This press from Amazon is perfect for that: https://amzn.to/3lr1RSn

So whether you’re looking for a fast and easy meal when you’re on the go, or if you’d like to take some time to make your own incredible sandwich at home, a Philly Cheesesteak is sure to do the trick! With just a few simple ingredients, you can experience the classic and tasty flavors of Philadelphia right at home.


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Philly Cheesesteak | Philly Cheese Steak, Philly Food, Philadelphia

Philly Cheesesteak | Philly cheese steak, Philly food, Philadelphia

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Where To Find The Best Cheesesteaks In Philly In 2021 | Cheesesteak

Where to Find the Best Cheesesteaks in Philly in 2021 | Cheesesteak

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