Whether your cooking for a backyard BBQ or just looking for an easy recipe to make for dinner, we’ve got you covered. Check out these two delicious recipes that are sure to please everyone! Featuring Best Ever Homemade BBQ Barbecue Sauce Recipe and Best Grilled Chicken Tenders.
Best Ever Homemade BBQ Barbecue Sauce Recipe
This rich and flavorful homemade BBQ sauce adds a delicious, homemade touch to your backyard grilling.
- 1 tablespoon of vegetable oil
- 1 yellow onion, finely diced
- 3 cloves of garlic, minced
- ¾ cup ketchup
- 2 tablespoons dark brown sugar, packed
- 2 tablespoons of Worcestershire sauce
- 2 tablespoons apple cider vinegar
- 1½ teaspoons smoked paprika
- 1 teaspoon mustard powder
- 1 teaspoon ancho chili powder
- 1 teaspoon onion powder
- ½ teaspoon black pepper
- ½ teaspoon garlic powder
- ¼ teaspoon cayenne pepper
- ¼ teaspoon celery seed
- In a large saucepan over medium-high heat, heat the oil. Add the onion and garlic and cook for 4 to 5 minutes, until softened.
- Add the remaining ingredients and bring to a boil. Reduce to a simmer and cook for 10 to 15 minutes, until thickened.
- Carefully transfer the sauce to a blender and blend until smooth.
- Let the sauce cool to room temperature before using. Store in an airtight container in the refrigerator for up to 2 weeks.
Best Grilled Chicken Tenders
These Grilled Chicken Tenders are juicy, tender, and full of flavor! Perfect for a quick and easy dinner that everyone will love!
- 1½ lb. chicken tenders
- ¼ cup olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1 teaspoon dried oregano
- Salt and pepper, to taste
- In a large bowl, combine the chicken tenders, olive oil, garlic powder, onion powder, paprika, oregano, salt, and pepper. Toss to coat the chicken.
- Preheat the grill to medium heat. Grill the chicken tenders for 5 minutes per side, or until cooked through.
- Serve the chicken tenders with your favorite sides and sauces.
Note: To make these chicken tenders on an indoor griddle, preheat the griddle to 375˚ F and cook for 4 to 5 minutes per side.
- Q: Do I need to marinate the chicken before cooking?
- A: No, you do not need to marinate the chicken before cooking. The marinade in this recipe is only used as a coating to add flavor to the chicken.
- Q: How long should I cook the chicken for?
- A: The cooking time will vary depending on the size of the chicken tenders and the temperature of the grill or griddle. For boneless chicken tenders, cook for 5 minutes per side. For bone-in chicken tenders, cook for 10 minutes per side.
Get some extra help and step-by-step visuals for making these two delicious recipes with the following video tutorial:
For an even better grilling experience, check out this Weber 6610 Original Gas Grill Igniter Kit.
This igniter kit features all the necessary components to replace a standard Weber oven igniter. The kit includes two electrodes, two wires and two spark modules, along with a detailed installation manual that makes it easy to replace the existing parts. This kit will not only save you time, but save you money and keep your grill working safely and efficiently!
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