It’s Drink O’Clock! That’s right, it’s time to put your work away, sit back and enjoy a cold one! Whether it’s a beer or a cocktail, let’s raise a toast to the end of a workday and the start of a night of relaxation.
Beer o’Clock
This one is for all the beer lovers out there. Nothing quite beats a cold beer after a long day of work. But why settle for the same old store-bought beer when you can try your hand at homemade beer-making? Here’s our foolproof recipe for an amazing home brewed beer:
- Ingredients: 3.3 lbs of Dark LME, 1 lb of DME, 1 oz of Centennial hops, 1 oz of Cascade hops, 11.5 g of Safale S-04 yeast, and 2 cups of corn sugar.
- Instructions: Boil the LME, DME, and Centennial hops in four gallons of water for 30 minutes. Add Cascade hops and boil for an additional 15 minutes. Stir in the yeast and corn sugar and transfer the mixture to a clean fermenter. Cover and ferment for 7-12 days at 70°F for a minimum of four weeks at near-freezing temperatures. Bottle your beer and enjoy!
If you have any questions while brewing up a batch of your own beer, check out this helpful FAQ section on home-brewing.
Cheers!
Once your beer is ready and bottled, you can sit back and enjoy it! Make the most of your experience and the flavors of your beer with the right glassware.
This set of two craft beer glasses will give your beer the perfect taste and pour. Plus the fun design of the bottle caps and bright color of the glasses make them a great way to add a bit of style to your drink o’clock routine.
So this afternoon, why not crack open a cold one? And with that, let’s cheers to drink o’clock!
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It's Drink O'Clock – Page 19 Of 22 – It's Always Drink O'clock
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